'Be My Guest' is a catering company of the highest standards and unique cuisine. They provide inspiring, innovative and chic catering for your unique event, serviced by friendly, efficient staff who will ensure that everything runs smoothly.

Award-winning Executive Chef, Steven Rooney trained and worked in 5 star hotels both in the United Kingdom and abroad and most recently as the Head Chef at the Gleneagles Hotel. Their aim is to deliver first class quality cuisine and wines, with a blend of traditional and modern menus. A sample of a menu suggestion is displayed on this page.

Providing all catering requirements for weddings which take place at Solsgirth House nr Dollar is quite a feat and on every occassion they meet the highest expectations anyone could look for.

Christmas is a busy time for any housewife and 'Be My Guest' have the perfect solution to save the lady of the house time and energy preparing the important meal for xmas day. To find out how this can be resolved please visit their website www.bemyguestevents.co.uk.

Editor